MARIALUISA DONKEY’S MILK CHOCOLATE

In the heart of the Alta Collina di Matera where the uncontaminated nature dominates majestically, the original MariaLuisa donkey milk chocolate is born, tasty and healthy, suitable for all palates obtained from a simple and natural recipe.

Maria Luisa Donkey's Milk Chocolate

MariaLuisa Donkey Milk Chocolate with strong character and black as the dark chocolate is an original and unique product obtained from a simple and natural recipe with over 60% cocoa and 30% donkey milk from our organic farm.

The chocolate MariaLuisa, with right mix of cocoa and donkey milk, is a tasty and particular food suitable for the most demanding palates.

Donkey’s Milk chocolate combines the benefits of cocoa with the benefits of donkey’s milk.

cocoa bean donkey milk chocolate marialuisa
cocoa bean from Latin America

The cocoa is rich of elements that play a strong antioxidant, regulates vascular tone, has a cardio-protective effect, fights free radicals responsible for skin aging, has antidepressant properties and mood miglioratrici and is also helpful in quelling cough. The cocoa is rich of magnesium and iron make this energizing food for people who practice sports, to anemic subjects, women and fights fatigue and stress.

The donkey’s milk contains less fat and more nutrients than cow milk: it is a very valuable food rich in vitamin A, B and C, thanks to its content of omega 3 and 6 fatty acids that have a positive effect on our body and protect the heart. The donkey’s milk thanks to its elements strengthens the immune system, promotes the intestinal flora, detoxifies the liver, acts on the nervous disorders of the skin such as epidermal stress and is a great sedative for coughs and irritation of the larynx.

With the reduced number of fats, the MariaLuisa chocolate can be used in small amounts in the diet and during pregnancy. The MariaLuisa chocolate can be used an ingredient for the preparation of cakes, chocolate cake, chocolate mousse, chocolate Ganache, chocolate Brownies, chocolate cupcakes and chocolate chip muffins.

The MariaLuisa chocolate can be eaten as is or as a basic ingredient in the preparation of tasty recipes: cakes, pastries, chocolate food and hot chocolate.

Store in a cold and dry place away from heat and light. Maximum storage temperature 18/20 °C until the expiration date printed on the packaging

Best Before: 24 months

We also offer free technical support to better use our chocolate. To use our service send a email at info@donnatina.it or fill out the contact form.

Available size:

  • Chocolate of 0,26 oz (7,5 g)
  • Box with chocolate of 3,53 oz (100 g)
  • Tablet chocolate of 1,06 oz (30 g)
  • Tablet chocolate of 1,76 oz (50 g)
  • Tablet chocolate of 3,53 oz (100 g)

 

Nutrition Facts 100 g (3,53 oz)

Calories 572 Kcal, Fat 35.8 g, Sat. Fat 21.7 g, Sodium 109 mg, Carbohydrate 53.3 g, Fiber 2.4 g, Sugars 53.1 g, Protein 7.9 g, Vitamin C 0.1 mg, Calcium 208 mg, Iron 3,2 mg.

Nutrition Facts Serv. Size: 1.41 oz (40 g), approx. 1 bar, Amount Per Serving: Calories 230, Fat Cal. 130, Total Fat 14g (22% DV), Sat. Fat 9g (43.5% DV), Trans Fat 0g, Cholest. Less than 5 milligrams (1.3% DV), Sodium 45mg (4% DV), Total Carb. 21g (7.1% DV), Fiber 1g (4% DV), Sugars 21g, Protein 3g, Vitamin A (0% DV), Vitamin C (0% DV), Calcium (8% DV), Iron (8% DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.

Donkey’s Milk Chocolate Extra

Ingredients: cocoa, sugar, cocoa butter, donkey’s milk, soy lecithin as emulsifying agent , natural flavor.

Cocoa: over 60%

Donkey Milk: 30%

Taste: Sweet as the donkey’s milk with the typical bitter aftertaste of the dark chocolate

  • Information sheet (IT-EN) Rev. 1 of 16 feb 2019 – (download)
  • Technical product sheet (EN) Rev. 0 of 16 feb 2019 – (download)

All our products you can buy directly in farm or receive it at home by express courier. The MariaLuisa chocolate can be shipped all over the world.

Despite this food is rich in important substances for our health, as each food must be consumed in the right amounts and not getting caught by excessive enthusiasm for him.

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